The Dragons’ Ascent

A Rare Six-Hands MICHELIN Dinner

Three masters. Three acclaimed kitchens.
A one-of-a-kind evening where Cantonese mastery rises in perfect alignment.

April 11, 2026

6:00 PM Cocktails & Canapés

7:00 PM Dinner

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Our dining experience is designed for tables of 8 and 10, and is recommended for a more private setting. Smaller parties may be arranged at a shared table.

Your Guest MICHELIN-Awarded Chefs

Three Masters, Three Dragons

Chef Kelvin Au Yeung

Chef Kelvin Au Yeung

Executive Chef, Jade Dragon · 3 MICHELIN Stars / 3 Black Pearl Diamonds

Leading Jade Dragon to global acclaim as Macau’s only Chinese restaurant to hold both three MICHELIN stars and three Black Pearl diamonds, Chef Kelvin is known for his unwavering pursuit of balance and precision as he works with the finest seasonal ingredients—crafting dishes that honor Cantonese tradition while introducing a refined, contemporary perspective.

  • Forbes Travel Guide Five-Star Awards 2014 – 2024
  • Black Pearl Restaurant Guide 2018, 2020 – 2024 (Three Diamonds)
  • Black Pearl Restaurant Guide 2019 (Two Diamonds)
  • Trip.com Gourmet Global Elite Restaurant List 2021 – 2023 (Black Diamond)
  • SCMP 100 Top Tables 2014 – 2024
  • Wine Spectator Best of Award of Excellence 2014 – 2023
Chef Otto Wong

Chef Otto Wong

Executive Chef, Pearl Dragon · 1 MICHELIN Star / 1 Black Pearl Diamond

Presenting a distinct expression of Cantonese cuisine, Chef Otto’s culinary philosophy blends time-honored techniques with Chaozhou influence, resulting in a Pearl Dragon dining experience that is both refined and deeply rooted in heritage.

  • Forbes Travel Guide Five-Star Award 2019 – 2024
  • Trip.com Gourmet Global Elite Restaurant List 2021 – 2023 (Platinum)
  • SCMP 100 Top Tables 2017 – 2024
  • Wine Spectator Best of Award of Excellence 2019 – 2023
  • Haute Grandeur Global Restaurant Awards 2022 (Best Chinese Cuisine in Asia - Excellence Award)

Your Elite Host

Chef Chan Choo Kean

Chef Chan Choo Kean

Chef de Cuisine, Crystal Dragon

With three decades of expertise and mastery of Chinese gastronomy and Cantonese technique, he anchors the evening—bringing together tradition, discipline, and elevated execution to Crystal Dragon.

  • Philippines’ Best Hotel Restaurant at World Culinary Awards (2024)
  • Tatler’s Best Philippines Guide (2023 and 2025 to 2026)
  • Lifestyle Asia’s 15 Best Dining Experience (2024)

The Ascent Begins

A Rare MICHELIN-Starred Six-Hands Dinner Menu

April 11, 2026

6:00 PM Cocktails & Canapés

7:00 PM Dinner

inclusive of pre-dinner cocktails and canapés

Additional P2,500 net per person for dinner wine-pairing